The Manhattan Cellar, A Single-Owner Offering of Superlative Wines, July 7-12
one lightly nicked label, four lightly scuffed labels
This lot is closed for bidding. Bidding ended on 7/12/2020
"Wherever he makes white wine in Burgundy, Pierre-Yves Colin-Morey does it with flair and sensitivity. This impressive Corton-Charlemagne marries fruit from mostly the Pernand side, with one-third from Les Languettes in Aloxe-Corton. Fermented in 350-litre barrels, 40% new, it has a winning combination of power, concentration and pithy minerality, with intensity that builds on the palate...96." TA 10/18.
5 bottles 750ml