Auctions Currently Open For Bidding

The Vault III
(October 20)


Upcoming Events

Friday, November 9th
Racines NY
94 Chambers St, New York, NY 10007
Apertif: 6:30PM | Seating: 7:00PM
$175 per person
  RSVP  

Tuesday, October 2
Amali
115 E 60th St, New York, NY 10022
Champagne Reception: 6:30PM | Dinner: 7:00PM
$250 per person
  RSVP  

Wednesday, September 12
Ai Fiori
400 Fifth Avenue
Langham Place, Second Level, New York, NY 10018
Taittinger Champagne Reception: 6:30PM | Seating: 7:00PM
  RSVP  

 

Raiding the Reserve Cellar:
The Musigny of
Domaine Jacques-Frederic Mugnier

April 25, 2018

View InvitationOn Wednesday, April 25th, join Raiding the Reserve Cellar for an unforgettable evening of Musigny from the celebrated Domaine of Jacques-Frédéric Mugnier.

Selections of these hard to come by and carefully sourced bottles of Musigny include:

1990, 1996, 1998, 1999, 2001, 2002, 2003, 2005, 2006, 2007, & 2009.

As always, space is very limited and seats are filled on a first come first serve basis.

Reserve one of our available 14 spots today to guarantee your seat!

Your host: Shoshana Filene (sfilene@zachys.com).

Wednesday, April 25
Blue Hill
75 Washington Place, NYC
Seating: Promptly at 6:30PM
Cost: $2400
  RSVP  

*These tickets are non-refundable, but they are transferable.

Raiding the Reserve Cellar: The Presidential Tasting
Thu May 3rd 6:30pm - 8:30pm

View InvitationOn Thursday, May 3rd, please join Raiding the Reserve Cellar for: THE PRESIDENTIAL TASTING

(Attending this wonderful dinner and tasting, will be President of Zachys, Jeff Zacharia and President of Château Latour, Frédéric Engerer).

This highly-anticipated end-of-season event will feature the following wines from the renowned:
Château Latour: 1911, 1926, 1928, 1947, 1959, 1961, 1966, 1982 (en-magnum), 1989, 1990, 1995, 1996, 2000  & Château Grillet 2012

As always, space is very limited, and seats are filled on a first come, first served basis. Reserve one of our available 14 spots today!

CHAMPAGNE RECEPTION: 6:30PM
SEATING: Promptly at 7PM
COST: $4000

Reserve your space now by emailing your host Shoshana Filene (sfilene@zachys.com).

We sincerely hope you can join us for this memorable evening.

Thursday, May 3
ELEVEN MADISON
11 Madison Ave, NYC
Seating: Promptly at 6:30PM
Cost: $4000
  RSVP  

*These tickets are non-refundable. As we know unexpected conflicts can arise, we would be more than happy to transfer your ticket to someone else if needed.


Latour Masterclass
Fri May 4th 5:30pm - 7:30pm

View InvitationZachys Presents: LATOUR MASTERCLASS

Zachys is pleased to announce an exclusive Master Class on Friday, May 4th with Frédéric Engerer the President of Château Latour.

This will include a vertical tasting across a range of exceptional vintages in the Château Latour portfolio all DIRECT from the Château.

The selections of wines to pour are listed below. Many of these have yet to be released commercially. Be the first in the United States to experience these amazing new releases from this esteemed house.

2015 Pauillac de Latour
2014 Pauillac de Latour
2015 Les Forts de Latour
2014 Les Forts de Latour
2012 Les Forts de Latour
2010 Les Forts de Latour
2015 Château Latour
2014 Château Latour
2013 Château Latour
2012 Château Latour
2011 Château Latour
2009 Château Latour
2008 Château Latour

Reserve your space now by emailing your host Shoshana Filene (sfilene@zachys.com).

We sincerely hope you can join us for this memorable evening.

Friday, May 4
The Modern
9 West 53rd St. New York, NY 10019
Seating: Promptly at 5:30PM
Cost: $250
  RSVP  

*These tickets are non-refundable. As we know unexpected conflicts can arise, we would be more than happy to transfer your ticket to someone else if needed.


Raiding the Cellar - 1982 Bordeaux horizontal
March 22, 2018

View InvitationJoin Zachys for our first Raiding the Cellar dinner of the year.

This month, Raiding the Cellar is focusing on the most iconic Bordeaux vintage of the last 50 years – 1982.

1982 Selections include:

L'Evangile, Cos d'Estournel, Ducru-Beaucaillou, Gruaud Larose, Leoville Las Cases, Certan de May, Grand Puy Lacoste, Lynch Bages, Canon, and Haut Brion.

Space is very limited because we want to ensure everyone gets a proper pour. Only 14 seats are available and will be filled on a first come first serve basis.

Reserve your space now by emailing your host Shoshana Filene (sfilene@zachys.com).

We sincerely hope you can join us for this memorable evening.

Thursday, March 22
The Milling Room
446 Columbus Ave, New York, NY 10024
Seating: Promptly at 6:30PM
Cost: $750
  RSVP  

*These tickets are non-refundable. As we know unexpected conflicts can arise, we would be more than happy to transfer your ticket to someone else if needed.

 

Past Events

Raiding the Reserve Cellar - 1982 Bordeaux First Growth and Equivalent
March 19, 2018

Join Zachys for another fantastic Raiding the Reserve Cellar dinner.

At this dinner, we will take a closer look at the most iconic Bordeaux vintage of the last 50 years - 1982. 

This dinner will feature a horizontal of 1982 first growths and equivalents all paired with the exquisite French Cuisine at Bar Boulud.

Selections include :

Ausone, Cheval Blanc, Haut Brion, Lafite Rothschild, Margaux, Mouton Rothschild, Pétrus, Latour and Pichon-Lalande. 

Space is very limited because we want to ensure everyone gets a proper pour. Only 14 seats are available and will be filled on a first come first serve basis.

We sincerely hope you can join us for the evening!

RAIDING THE RESERVE CELLAR
February 26, 2018

Please join Zachys for our inaugural Raiding the Reserve Cellar!

This is the first of a series of bespoke dinners providing you with rare opportunities to indulge in comparative tastings of the greatest wines ever made.

Our inaugural event will feature a vertical of Richebourg from the unparalleled Domaine de la Romanée-Conti going back to 1961 accompanied by the outstanding cuisine of the two
Michelin starred Jungsik in Manhattan.

Selections include Richebourg Domaine de la Romanée-Conti:
1961, 1964, 1982, 1990, 1997, 1999, 2000,
2001, 2005 (en Magnum), 2007, 2010

Space is very limited because we want to ensure everyone gets a proper pour.  Only 14 seats are available and will be filled on a first come first serve basis, so reserve now! 

RAIDING THE CELLAR: PT. IV
An Introduction to the World of Fine & Rare Wine Collecting

September 11, 2017
7:30pm Reception
8:00pm Dinner

The NoMad Hotel
1170 Broadway, New York NY
Cost: $490

Raiding the Cellar is a dinner series hosted by Zachys Wine Auctions in partnership with Dom Pérignon and the NoMad restaurant.

Every other month, Zachys raids the cellar to find examples of fine wines you might find in an auction, and pairs them with NoMad’s cuisine, with a few bottles of bubbly from Dom Pérignon thrown into the mix. This month’s dinner is a Big Cali evening! The dinner series is a great way to learn about mature fine wines in a relaxed, casual setting. If you’re new to fine wine or have a burgeoning collection, Raiding the Cellar is a great way to continue honing your palate.

RAIDING THE CELLAR: PT. III
An Introduction to the World of Fine & Rare Wine Collecting

June 27, 2017
7:30pm Reception
8:00pm Dinner

The NoMad Hotel
1170 Broadway, New York NY

Cost: $300

Please join Zachys as we raid the cellars of our friends at Dom Pérignon! Numerous vintages Champagne, including P2 and Rosé, served alongside the fabulous cuisine of the NoMad, as well as special vintages of DP brought by you, our welcome guests!

RAIDING THE CELLAR: PT. II
An Introduction to the World of Fine & Rare Wine Collecting

April 24, 2017
7:30pm Reception
8:00pm Dinner

The NoMad Hotel
1170 Broadway, New York NY

Cost: $300

Raiding the Cellar is a dinner series hosted by Zachys Wine Auctions in partnership with Dom Pérignon and the NoMad restaurant.

Every other month, Zachys raids the cellar to find examples of fine wines you might find in an auction, and pairs them with NoMad’s cuisine, with a few bottles of bubbly from Dom Pérignon thrown into the mix. The dinner series is a casual way to learn about mature fine wines in a relaxed, casual setting. If you’re new to fine wine or have a burgeoning collection, Raiding the Cellar is a great way to continue honing your palate.

A good time with good friends is always what we aim for, so we also invite guests to bring a bottle from their own cellars that they would like to share with the group.

Burghound Symposium 2017: Gala Dinner

April 22, 2017 at 7:00pm

Ballroom, Island Shangri-la Hotel, Pacific Place
88 Supreme Court Road, Central, Hong Kong

Cost: HKD 3,280 per person

Zachys is celebrating Burgundy in HK on April 22nd by partnering with the Fine Wine Experience in the Allen Meadows Burghound Symposium Gala Dinner.  The newest addition to our Zachys’ family, Austin Zhang, who is leading our China market, will be auctioning the charity lots at the dinner to support the Changing Young Lives Foundation.  Come join us for an exciting night of Burgundy with charity wine lots to benefit a wonderful cause!

 

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