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Feast Your Palate Part II, New York, November 23-29

Zachys Catalog Click here to download a spreadsheet of the auction lots

Back by popular demand, we’re thrilled to offer another single owner collection from the cellar behind Feast Your Palate! We talked last year about how food-friendly the wines are; this time let us cut to the chase and tell you that they’re simply delicious. Our collector’s impeccable taste in wine is on full display; each and every bottle here would be a welcome addition to a holiday meal. The quantities suggest a festive selection, too: averaging 3 bottles per wine, with about 250 magnums and even a half dozen 3-liters to boot, these lots beg to be shared with intimate groups of family and friends.

In addition to the standard auction fare – Champagne, red and white Burgundy, old-school Piedmont producers – here you’ll find Alsatian and Loire Valley treats, Beaujolais from Foillard, six vintages of Pierre Overnoy, many magnums of J.J. Prum, and even options from American favorites like Arnot Roberts, MacDonald Vineyards, and Sandlands.

This collection is open now and closes at 9pm ET on Monday, November 29. From all of us at Zachys Auctions, have a Happy Thanksgiving and, indeed – Feast Your Palate!

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Lot #Image Name
691
Paolo Bea 2005
Paolo Bea 2005
3 750ml Montefalco Rosso Riserva Pipparello Paolo Bea 2005

1 750ml Rosso de Veo Umbria Rosso Paolo Bea 2005
Current Bid: None
Estimate: $220 - $320
4 Bottles 750ml
Your Bid:
692
Sagrantino di Montefalco Pagliaro Paolo Bea 2004
Sagrantino di Montefalco Pagliaro Paolo Bea 2004
Current Bid: $120
Estimate: $120 - $200
2 Bottles 750ml
Your Bid:
693
Sagrantino di Montefalco Pagliaro Paolo Bea 2005
Sagrantino di Montefalco Pagliaro Paolo Bea 2005
Current Bid: None
Estimate: $240 - $380
3 Bottles 750ml
Your Bid:

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