In the 1990s, Zachys entered the auction world, bringing a fresh, hospitality-driven approach to what had been a buttoned-up category. We pioneered the dine-around wine auction and turned these events into unforgettable global gatherings—part sale, part celebration.
Over the past two decades, Zachys Auctions has become a world-class leader, hosting sales across New York, Hong Kong, Paris, and beyond. We've achieved over $1 billion in auction sales and are trusted by collectors, consignors, and industry insiders alike to handle the world’s most important cellars with discretion and expertise.
Still family-owned and now four generations strong, Zachys continues to innovate, with cutting-edge storage solutions, seamless global logistics, and a team with more than 150 years of combined auction experience. We are as passionate today as we were in 1935 about discovering, sharing, and celebrating the world’s greatest wines.
At Zachys, wine isn’t just what we sell. It’s what we live.